Friday, May 21, 2010

Karaoke Machine Cake


Karaoke Machine Cake, originally uploaded by CakesByShara.

Cool Groom's cakes this year.

Monday, May 10, 2010

Miers wedding


Miers wedding, originally uploaded by CakesByShara.

I love to do custom toppers. This cake was orange with ganache, strawberry, and apple. midnight Forrest theme.

Sunday, May 2, 2010

Get Married magazine Summer 2010

We are honored to have one of our cake chosen in Get Married Magazine Summer 2010. Here are the pictures. We have the poodle cake.

Monday, April 26, 2010

Trey and Ashley 3


Trey and Ashley 3, originally uploaded by CakesByShara.


We love it when professionals send out work to our work to us.. Enjoy the work of Phindy studios!! www.phindystudios.com

Saturday, April 24, 2010

Woody The Dog


Woody The Dog, originally uploaded by CakesByShara.

I heart 3 d cakes more than any cake out there!! Here is Woody! Chocolate cake with Chocolate fondant, hand painted designs.

Saturday, April 17, 2010

Happy Colors dot design


Happy Colors dot design, originally uploaded by CakesByShara.

Love this design Brook a sweet bride with great taste started a trend almost three years ago with the dot design. Sincredible bakery started the design.

Happy colors topsy


Happy colors topsy, originally uploaded by CakesByShara.

Madhatter

Wednesday, March 31, 2010

Race truck Camp world cake


Race truck Camp world cake, originally uploaded by CakesByShara.

We were asked to make a camp world racing truck. vanilla bean cake with hand made detailing and some image paper.

Saturday, March 27, 2010

Whats one more candle?


Whats one more candle?, originally uploaded by CakesByShara.

Chocolate cake with vanilla buttercream filling.

Saturday, March 20, 2010

rental display cake


rental display cake, originally uploaded by CakesByShara.

custom design for $300.00, plus $100.00 security deposit. Rental of this cake after May 2nd will be $100.00 plus a $100.00 security deposit. sheet cake is extra and needs to be purchased at Cakes By Shara to insure quality cake is being used. This cake has a slot in the back for real cake to be cut into for cake cutting and feeding ceremony.

Friday, March 19, 2010

Pork tenderloin


Pork tenderloin, originally uploaded by CakesByShara.

brine made with orange juice, cloves, a bay leaf, salt, rosemary, pepper, salt and garlic for 24 hours. Grilled and sliced.

Thursday, March 11, 2010

Lion Cake


Lion Cake, originally uploaded by CakesByShara.

The baby's daddy is in the Army. First we thank the people who serve. Second this is for a 1 year old. His father is in Iraq and can not be at the party so we placed a flag and dog tags to honer him as well. Please consider us for your very creative commissioned art cakes.

Saturday, March 6, 2010

buttercream cake


buttercream cakes, originally uploaded by CakesByShara.

For a pastor's appreciation.

Friday, March 5, 2010

Thursday, March 4, 2010

Topper added


Topper added, originally uploaded by CakesByShara.

Wedding cake


Wedding cake, originally uploaded by CakesByShara.

One of our favorite designs! Strawberry cake with buttercream fondant dots.

Sunday, February 14, 2010

Wedding Cake Trends in The Sunday Paper today

Hi Everyone,
We are excited about a article in the Tennessean today, Our company was featured as one of the companies talking about wedding cake trends in Tennessee. I wanted to share with you two cakes photo's that were not clearly labeled for the photographers work, and one photo that is ours and not the French Confection in the online article the first comes from Myrick Studios , and the second comes from Evan Baines. I always try to get proper photo credits to the talent behind the photo's. So this is a correction on my part to get proper credit to the photographers. We were delighted that they showed us working on a Rental display cake from our home as well. Something I hope picks up in the south due to weddings still being very large. 200 to 250 people is still very common in this economy, cakes that serve that many people can very expensive at best to quote the competitors  pricing at $5.00 a slice and $6.00 a slice making a cake $1250.00 to $1500.00. Yes you can get a 3 tiered cake for 100 people for $600.00, but with my cakes you can have 5 to 6 tiers. Why settle. Rent your display cake today. For traditional cake needs our prices start at $4.25 a slice for budget, $4.50 to $6.90 a slice for designer and $7.00 a slice for custom work based on 100 servings of cake. We have current specials running as well if you book before the 17th of February. Just ask us for the deal.

Wednesday, January 27, 2010

2010 Dates are going fast book your wedding today and save up to 15%


Attention Brides, We are so excited about the 2010 wedding season. We are booking up fast in May, June and August if you have a wedding in these months please call for availability and book before February 17th 2010 to save up to 15% off your cakes.

Tuesday, January 19, 2010

Trey and Ashley 1-16-10


Tray and Ashley 1-16-10, originally uploaded by CakesByShara.
First wedding cake of the year Congratulations to Trey and Ashley.
Vanilla bean, marble, and orange dream grace this cake with lots of flavor.

Monday, December 21, 2009

Scroll Wedding Cake


Scroll Wedding Cake, originally uploaded by CakesByShara.

Booking wedding cakes, cupcakes, cookie favors and rental cakes for 2010 call us today 615-513-1500 Nashville TN area.

*We do not ship our cakes out of state but we will travel

Monday, December 14, 2009

Childress/Gibbons wedding


Childress/Gibbons wedding, originally uploaded by CakesByShara.

Carrot cake with buttercream icing, this is classic and beautiful for the a Christmas time wedding. Photo credit will be given if we can locate the photographer that took the picture.

Thursday, December 10, 2009

African Sunset Adoption Cake

Adoption cake for a child coming home soon from Africa! Sunset and silhouettes.

Saturday, December 5, 2009

Old Goat cake


Old Goat cake, originally uploaded by CakesByShara.

We were commission to make an Old Goat cake. This was a lot of fun and we enjoyed the challenge.